NotSoPaleAle
141 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
10.94 |
22.2% |
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
8.41 |
22.2% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
9.69 |
11.1% |
80 g |
Mosaic80 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
44.4% |
180 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
80 g |
Saaz (Pellet) 80 g Saaz (Pellet) Hops |
|
19.35 |
44.4% |
100 g |
Mosaic (Pellet) 100 g Mosaic (Pellet) Hops |
|
9.69 |
55.5% |
180 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Infusion |
-- |
68 °C |
60 min |
5 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.1 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
23.6 |
Mash volume with grains
|
28.6 |
Grain absorption losses
|
-7.6 |
Remaining sparge water volume (equipment estimates 26.1 L)
|
23.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 41.2 L)
|
39 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
35 |
Going into fermentor
|
35 |
Total:
|
47.5
|
Equipment Profile Used: |
System Default |
"NotSoPaleAle" American Light Lager beer recipe by Denis. All Grain, ABV 4.59%, IBU 29.04, SRM 7.38, Fermentables: (Château Vienna, Château Abbey, Château Cara Blond) Hops: (Saaz, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-30 07:44 UTC