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Galaxipa

154 calories 17 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Friday May 17th 2019
1.050
1.014
4.8%
66.9
5.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg New Zealand - Ale Malt4 kg Ale Malt 37.4 3.05 68.4%
1.40 kg New Zealand - Vienna Malt1.4 kg Vienna Malt 39.1 3.45 23.9%
0.20 kg Torrified Wheat0.2 kg Torrified Wheat 36 2 3.4%
0.25 kg New Zealand - Gladiator Malt0.25 kg Gladiator Malt 37.3 5.08 4.3%
5.85 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Galaxy30 g Galaxy Hops Pellet 13.6 Boil 60 min 48.92 17.6%
10 g Galaxy10 g Galaxy Hops Pellet 13.6 First Wort 0 min 17.94 5.9%
30 g Galaxy30 g Galaxy Hops Pellet 13.6 Aroma 0 min 17.6%
50 g Galaxy50 g Galaxy Hops Pellet 13.5 Dry Hop 3 days 29.4%
50 g Galaxy50 g Galaxy Hops Pellet 13.5 Dry Hop 6 days 29.4%
170 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g g Water Agt Mash 0 min.
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Tuross Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35.8 L) 35.3
Mash volume with grains (equipment estimates 39.7 L) 39.1
Grain absorption losses -5.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23
Volume into fermentor 23
Total: 35.3  
Equipment Profile Used: System Default
"Galaxipa" American IPA beer recipe by norriseio. BIAB, ABV 4.77%, IBU 66.86, SRM 5.55, Fermentables: (Ale Malt, Vienna Malt, Torrified Wheat, Gladiator Malt) Hops: (Galaxy) Other: (g)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-18 02:39 UTC