African IPA - Beer Recipe - Brewer's Friend

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African IPA

185 calories 16.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 10.3 °P (recipe based estimate)
Efficiency: 60% (brew house)
Source: Trevor
Calories: 185 calories (Per 12oz)
Carbs: 16.8 g (Per 12oz)
Created: Friday May 17th 2019
13.9 °P
2.7 °P
6.0%
68.9
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb United Kingdom - Golden Promise14 lb Golden Promise 37 3 100%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley - African Queen 1 oz Yakima Valley - African Queen Hops Pellet 10 Boil 60 min 37.32 9.1%
2 oz Southern Passion2 oz Southern Passion Hops Pellet 11.2 Boil 5 min 16.66 18.2%
2 oz Yakima Valley - African Queen 2 oz Yakima Valley - African Queen Hops Pellet 10 Boil 5 min 14.88 18.2%
3 oz Yakima Valley Hops - African Queen 3 oz African Queen Hops Pellet 10 Dry Hop 5 days 27.3%
3 oz Southern Passion3 oz Southern Passion Hops Pellet 11.2 Dry Hop 5 days 27.3%
11 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
9 g Calcium Chloride Water Agt Mash 0 min.
6 g Gypsum Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.25 21  
Mash volume with grains 6.37 25.5  
Grain absorption losses -1.75 -7  
Remaining sparge water volume (equipment estimates 3.94 g | 15.8 qt) 4.25 17  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.5 38
Equipment Profile Used: System Default
"African IPA" American IPA beer recipe by Trevor. All Grain, ABV 6.01%, IBU 68.86, SRM 6.02, Fermentables: (Golden Promise) Hops: (Yakima Valley - African Queen , Southern Passion, African Queen ) Other: (Calcium Chloride, Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-22 19:47 UTC