citra apa light - Beer Recipe - Brewer's Friend

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citra apa light

129 calories 13.7 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.155 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Friday May 17th 2019
1.042
1.011
4.2%
26.1
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Dry Malt Extract - Light2.5 kg Dry Malt Extract - Light 42 4 81.5%
2.50 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
340 g American - Caramel / Crystal 40L340 g Caramel / Crystal 40L 34 40 11.1%
226 g American - Carapils (Dextrine Malt)226 g Carapils (Dextrine Malt) 33 1.8 7.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Magnum14 g Magnum Hops Leaf/Whole 15 Boil 60 min 8.55 10.6%
14.50 g Amarillo14.5 g Amarillo Hops Pellet 8.6 Boil 10 min 2.02 11%
14.50 g Citra14.5 g Citra Hops Pellet 11 Boil 10 min 2.59 11%
14.50 g Amarillo14.5 g Amarillo Hops Leaf/Whole 8.6 Whirlpool 10 min 5.67 11%
14.50 g Citra14.5 g Citra Hops Leaf/Whole 11 Whirlpool 10 min 7.25 11%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Dry Hop 5 days 22.7%
30 g Citra30 g Citra Hops Pellet 11 Dry Hop 5 days 22.7%
132 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 27 L) 4.9
Mash volume with grains (equipment estimates 27 L) 5.3
Grain absorption losses (steeping) -0.6
Volume increase from sugar/extract (early additions) 1.6
Pre boil volume (equipment estimates 28.1 L) 6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 22.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 22
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 4.9  
Equipment Profile Used: System Default
"citra apa light" American Pale Ale beer recipe by Anonymous. Extract, ABV 4.17%, IBU 26.08, SRM 6.79, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Magnum, Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-17 16:06 UTC