Jacobs Pale Ale
143 calories
13 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Warrior10 g Warrior Hops |
|
Leaf/Whole |
14.5 |
Boil
|
60 min |
14.42 |
11.8% |
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
6 |
Boil
|
20 min |
9.03 |
29.4% |
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
6 |
Boil
|
10 min |
5.41 |
29.4% |
25 g |
Centennial25 g Centennial Hops |
|
Leaf/Whole |
10.3 |
Boil
|
5 min |
|
29.4% |
85 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
13.8 |
Mash volume with grains
|
16.8 |
Grain absorption losses
|
-4.6 |
Remaining sparge water volume (equipment estimates 22.8 L)
|
19.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.1 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
33.5
|
Equipment Profile Used: |
System Default |
"Jacobs Pale Ale" American Light Lager beer recipe by Greywood B. All Grain, ABV 4.96%, IBU 33.97, SRM 4.96, Fermentables: (Maris Otter Pale) Hops: (Warrior, Cascade, Centennial)
Last Updated and Sharing
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- Last Updated: 2019-05-17 20:47 UTC