Pre-prohibition Porter - Beer Recipe - Brewer's Friend

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Pre-prohibition Porter

195 calories 20.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Pre-Prohibition Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Thursday May 16th 2019
1.059
1.015
5.8%
23.4
29.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 6-Row9 lb Pale 6-Row 35 1.8 76.9%
0.75 lb United Kingdom - Brown0.75 lb Brown 32 65 6.4%
0.20 lb American - Black Malt0.2 lb Black Malt 28 500 1.7%
0.75 lb American - Chocolate0.75 lb Chocolate 29 350 6.4%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 8.5%
11.70 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Cascade18 g Cascade Hops Pellet 7 Boil 60 min 15.86 55.9%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 20 min 7.56 44.1%
32.17 g / $ 0.00
 
Target Water Profile
Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.39 17.6  
Mash volume with grains 5.32 21.3  
Grain absorption losses -1.46 -5.9  
Remaining sparge water volume (equipment estimates 4.37 g | 17.5 qt) 4.33 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.04 g | 28.2 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.71 34.9
Equipment Profile Used: System Default
"Pre-prohibition Porter" Pre-Prohibition Porter beer recipe by InspirationBeer. All Grain, ABV 5.82%, IBU 23.42, SRM 29.57, Fermentables: (Pale 6-Row, Brown, Black Malt, Chocolate, Flaked Corn) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-16 13:11 UTC