Pilbra Ale - Beer Recipe - Brewer's Friend

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Pilbra Ale

151 calories 12.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 40 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 60% (brew house)
Source: little john
Calories: 151 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Wednesday May 15th 2019
1.050
1.008
5.5%
25.3
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg New Zealand - American Ale Malt2.5 kg American Ale Malt 37.3 2.54 92.6%
200 g United Kingdom - Crystal 60L200 g Crystal 60L 34 60 7.4%
2.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 15 Boil 40 min 18.18 14.3%
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Hopback 5 min 7.13 14.3%
5 g enigma5 g enigma Hops Pellet 15.9 Hopback 5 min 14.3%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 28.6%
10 g enigma10 g enigma Hops Pellet 15.9 Dry Hop 5 days 28.6%
35 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 63.5 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Infusion -- 65 °C 60 min
3 L Sparge -- 68 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.5 L) 20.6
Mash volume with grains (equipment estimates 19.3 L) 22.4
Grain absorption losses -2.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.9 L) 17
Boil off losses -3.8
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 10.1
Hops absorption losses (hopback) -0.1
Volume into fermentor 10
Total: 20.6  
Equipment Profile Used: System Default
"Pilbra Ale" Blonde Ale beer recipe by little john. BIAB, ABV 5.48%, IBU 25.31, SRM 9.7, Fermentables: (American Ale Malt, Crystal 60L) Hops: (Magnum, Galaxy, enigma)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-06-26 05:42 UTC