Lychee Mead - Beer Recipe - Brewer's Friend

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Lychee Mead

370 calories 22.8 g 12 oz
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Beer Stats
Method: Extract
Style: Sweet Mead
Boil Time: 0 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 370 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Wednesday May 15th 2019
1.113
1.008
13.7%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Honey2 lb Honey 42 2 34.8%
3.75 lb Lychee (Litchi)3.75 lb Lychee (Litchi) 7.65 0 65.2%
5.75 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 0.42 1.7  
Volume increase from sugar/extract (early additions) 0.58 2.3  
Pre boil volume 1 4  
Boil off losses    
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 0.42 1.7
Equipment Profile Used: System Default
"Lychee Mead" Sweet Mead beer recipe by Boy96792. Extract, ABV 13.71%, IBU 0, SRM 3.86, Fermentables: (Honey, Lychee (Litchi))
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  • Public: Yup, Shared
  • Last Updated: 2019-05-15 02:32 UTC