Hoppy red ale - Beer Recipe - Brewer's Friend

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Hoppy red ale

158 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Tuesday May 14th 2019
1.052
1.010
5.5%
28.2
13.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 77.7%
0.30 kg German - CaraAmber0.3 kg CaraAmber 34 23 5.8%
0.30 kg German - CaraAroma0.3 kg CaraAroma 34 130 5.8%
0.30 kg German - CaraRed0.3 kg CaraRed 34 20 5.8%
0.25 kg German - Melanoidin0.25 kg Melanoidin 37 25 4.9%
5.15 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Pellet 13 Boil 60 min 16.06 9.1%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil 2 min 2.69 27.3%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 12.5 Boil 2 min 2.61 18.2%
50 g Chinook50 g Chinook Hops Pellet 13 Boil 2 min 6.79 45.5%
110 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Vlasina
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.5
Mash volume with grains 18.8
Grain absorption losses -5.2
Remaining sparge water volume (equipment estimates 18.9 L) 17.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.3 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 22
Going into fermentor 22
Total: 33.1  
Equipment Profile Used: System Default
"Hoppy red ale" American Amber Ale beer recipe by Miroslav. All Grain, ABV 5.53%, IBU 28.15, SRM 13.78, Fermentables: (Pale Ale, CaraAmber, CaraAroma, CaraRed, Melanoidin) Hops: (Chinook, Amarillo, Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-14 14:19 UTC