Tropical IPA - Beer Recipe - Brewer's Friend

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Tropical IPA

146 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 0 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Martin Clues
Calories: 146 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Tuesday May 14th 2019
1.048
1.010
5.1%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.95 kg American - Pale Ale2.949 kg Pale Ale 37 3.5 49.9%
1.18 kg American - Munich - Light 10L1.178 kg Munich - Light 10L 33 10 19.9%
0.59 kg New Zealand - Wheat Malt0.593 kg Wheat Malt 35.4 2.13 10%
0.59 kg Mango0.593 kg Mango - (late boil kettle addition) 4.95 0 10%
0.59 kg Pineapple0.593 kg Pineapple - (late boil kettle addition) 5.85 0 10%
5.91 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
59 g Centennial59 g Centennial Hops Pellet 10 Dry Hop 4 days 25%
59 g Simcoe59 g Simcoe Hops Pellet 12.7 Dry Hop 4 days 25%
59 g Centennial59 g Centennial Hops Pellet 10 Dry Hop 2 days 25%
59 g Simcoe59 g Simcoe Hops Pellet 12.7 Dry Hop 2 days 25%
236 g / $ 0.00
 
Yeast
Omega Yeast Labs - HotHead Ale OYL-057
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium High
Optimum Temp:
17 - 37 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Blisworth, Nov 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 12.7
Mash volume with grains 15.9
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 14.7 L) 15.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.9 L) 23
Volume increase from sugar/extract (late additions) 1.1
Boil off losses  
Post boil Volume 23
Going into fermentor 23
Total: 28.6  
Equipment Profile Used: System Default
"Tropical IPA" American IPA beer recipe by Martin Clues. All Grain, ABV 5.07%, IBU 0, SRM 6.46, Fermentables: (Pale Ale, Munich - Light 10L, Wheat Malt, Mango, Pineapple) Hops: (Centennial, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-14 10:34 UTC