23 - Beer Recipe - Brewer's Friend

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23

2 calories -0.2 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 10000 liters (ending kettle volume)
Pre Boil Size: 8109.8 liters
Pre Boil Gravity: 1.001 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 2 calories (Per 330ml)
Carbs: -0.2 g (Per 330ml)
Created: Monday May 13th 2019
1.001
1.000
0.1%
0.0
0.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
31.05 kg German - Carapils31.05 kg Carapils 35 1.3 100%
31.05 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 10005.7 L. Suggest reducing initial water volume to 45.4 L and adding 9960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 133.83 L. Suggest reducing initial water volume to 24.91 L and adding 88.43 L sparge/top-off. 113.3
Strike water volume at mash thickness of 3.7 L/kg 113.3
Mash volume with grains 133.8
Grain absorption losses -31.1
Remaining sparge water volume 8028.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10005.7 L) 8109.8
Boil off losses -5.7
Post boil volume (equipment estimates 8104.1 L) 10000
Estimated amount in fermentor 10000
Total: 8141.8  
Equipment Profile Used: System Default
"23" German Pilsner (Pils) beer recipe by Tadas121212. All Grain, ABV 0.07%, IBU 0, SRM 0.15, Fermentables: (Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-13 18:12 UTC