erer
0 calories
0 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 10005.7 L. Suggest reducing initial water volume to 45.4 L and adding 9960.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 90.51 L. Suggest reducing strike water volume to 31.54 L and adding 45.11 L sparge/top-off.
|
76.7 |
Strike water volume at mash thickness of 3.7 L/kg
|
76.7 |
Mash volume with grains
|
90.5 |
Grain absorption losses
|
-21 |
Remaining sparge water volume (equipment estimates 9951 L)
|
8054.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10005.7 L)
|
8109 |
Boil off losses
|
-5.7 |
Post boil Volume
|
10000 |
Going into fermentor
|
10000 |
Total:
|
8130.9
|
Equipment Profile Used: |
System Default |
"erer" German Pilsner (Pils) beer recipe by Tadas121212. All Grain, ABV 0.05%, IBU 0, SRM 0.73, Fermentables: (Aromatic Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-13 18:10 UTC