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Awesome Recipe

222 calories 22.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 31.5 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 222 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created: Sunday May 12th 2019
1.072
1.018
7.1%
735.0
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.25 kg United Kingdom - Golden Promise4.25 kg Golden Promise 37 3 40.3%
4.50 kg New Zealand - American Ale Malt4.5 kg American Ale Malt 37.3 2.54 42.7%
1 kg New Zealand - Aurora Malt1 kg Aurora Malt 37.2 29.44 9.5%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 3.8%
0.40 kg Flaked Barley0.4 kg Flaked Barley 32 2.2 3.8%
10.55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Azacca50 g Azacca Hops Pellet 15 Boil 60 min 48 5.2%
50 g Citra50 g Citra Hops Leaf/Whole 11 Boil 10 min 11.6 5.2%
70 g Azacca70 g Azacca Hops Pellet 15 Boil 10 min 24.36 7.2%
50 g El Dorado50 g El Dorado Hops Pellet 15.7 Boil 0 min 5.2%
50 g Azacca50 g Azacca Hops Pellet 15 Boil 0 min 5.2%
150 g Citra150 g Citra Hops Pellet 11 Whirlpool 0 min 576.26 15.5%
150 g El Dorado150 g El Dorado Hops Pellet 15.7 Whirlpool 0 min 74.77 15.5%
200 g Citra200 g Citra Hops Pellet 11 Dry Hop 0 days 20.6%
200 g El Dorado200 g El Dorado Hops Pellet 15.7 Dry Hop 0 days 20.6%
970 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 45.47 L. Suggest reducing strike water volume to 38.44 L and adding 0.07 L sparge/top-off. 38.5
Strike water volume at mash thickness of 3.7 L/kg 38.5
Mash volume with grains 45.5
Grain absorption losses -10.6
Remaining sparge water volume (equipment estimates 13 L) 2.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 40.1 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.4
Post boil Volume 33
Hops absorption losses (whirlpool, hop stand) -1.5
Going into fermentor 31.5
Total: 41.5  
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Anonymous. All Grain, ABV 7.09%, IBU 734.99, SRM 9.42, Fermentables: (Golden Promise, American Ale Malt, Aurora Malt, Flaked Oats, Flaked Barley) Hops: (Azacca, Citra, El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-12 02:26 UTC