Good summer beer
153 calories
14.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Crystal15 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
30 min |
6.83 |
42.9% |
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
25.04 |
57.1% |
35 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Strike |
-- |
172 °C |
-- |
|
|
Steeping |
-- |
165 °C |
60 min |
11 L |
|
Sparge |
-- |
172 °C |
-- |
Starting Mash Thickness:
3.1 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
29.5 |
Mash volume with grains
|
35.7 |
Grain absorption losses
|
-9.5 |
Remaining sparge water volume (equipment estimates 7.6 L)
|
9.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
38.8
|
Equipment Profile Used: |
System Default |
"Good summer beer" German Pilsner (Pils) beer recipe by Brewer #103214. All Grain, ABV 5.1%, IBU 31.87, SRM 6.16, Fermentables: (Pilsner, Pale 2-Row, Munich Light) Hops: (Crystal, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-29 15:00 UTC