Vienna Lager - Beer Recipe - Brewer's Friend

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Vienna Lager

199 calories 20.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Chad
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Friday May 10th 2019
1.060
1.015
5.9%
52.2
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.17 lb American - Pale 2-Row6.165 lb Pale 2-Row 37 1.8 47.8%
0.60 lb Flaked Barley0.6 lb Flaked Barley 32 2.2 4.7%
6.13 lb German - Vienna6.125 lb Vienna 37 4 47.5%
12.89 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 26.53 25%
0.50 oz worrior0.5 oz worrior Hops Pellet 14.5 Boil 60 min 25.65 25%
1 oz Sterling1 oz Sterling Hops Pellet 8.7 Boil 0 min 50%
2 oz / 0.00
 
Target Water Profile
Bainbridge Brewing
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 4.51 18  
Mash volume with grains 5.54 22.2  
Grain absorption losses -1.61 -6.4  
Remaining sparge water volume (equipment estimates 4.42 g | 17.7 qt) 4.35 17.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.86 35.4
Equipment Profile Used: System Default
"Vienna Lager" American Light Lager beer recipe by Chad. All Grain, ABV 5.94%, IBU 52.17, SRM 5.51, Fermentables: (Pale 2-Row, Flaked Barley, Vienna) Hops: (Magnum, worrior, Sterling)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-10 01:27 UTC