Clog my Saison
212 calories
21.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Sterling1 oz Sterling Hops |
|
Leaf/Whole |
8.7 |
Boil
|
60 min |
31.2 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Sterling (Leaf/Whole) 0.99999999771257 oz Sterling (Leaf/Whole) Hops |
|
31.2 |
100% |
1 oz
/ $ 0.00
|
Yeast
- t58
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
104 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Pilsen (Light Lager)
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.04 g | 32.2 qt)
|
8.5 |
34
|
Mash volume with grains (equipment estimates 9 g | 36 qt)
|
9.46 |
37.9
|
Grain absorption losses
|
-1.5 |
-6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.25 |
1
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5 |
20
|
Volume into fermentor
|
5 |
20
|
Total:
|
8.5
|
34
|
Equipment Profile Used: |
System Default |
"Clog my Saison" Clone Beer recipe by 12PacKnight. BIAB, ABV 6.32%, IBU 31.2, SRM 5.83, Fermentables: (Pilsner, Caramalt 15L, Golden Promise, Raspberry) Hops: (Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-09 22:39 UTC