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Awesome Recipe

53 calories 4.5 g 330 ml
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Beer Stats
Method: BIAB
Style: English Porter
Boil Time: 60 min
Batch Size: 9.5 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 53 calories (Per 330ml)
Carbs: 4.5 g (Per 330ml)
Created: Sunday May 5th 2019
1.018
1.003
1.9%
0.0
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Thomas Fawcett - Maris Otter1.5 kg Maris Otter 38 2.1 100%
1.50 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 15 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.6 L) 8.4
Mash volume with grains (equipment estimates 18.6 L) 9.4
Grain absorption losses -1.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.2 L) 6
Boil off losses -5.7
Post boil Volume 9.5
Volume into fermentor 9.5
Total: 8.4  
Equipment Profile Used: System Default
"Awesome Recipe" English Porter beer recipe by jr_llm. BIAB, ABV 1.86%, IBU 0, SRM 3, Fermentables: (Maris Otter)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-05-20 08:28 UTC