Smoked Wheat
181 calories
13.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
24.1 |
21.1% |
75 g |
Brewferm - Hallertau Mittelfrüh75 g Hallertau Mittelfrüh Hops |
|
Leaf/Whole |
4.2 |
Boil
|
15 min |
20.88 |
78.9% |
95 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
46 °C |
17 min |
|
|
Temperature |
-- |
56 °C |
15 min |
|
|
Temperature |
-- |
66 °C |
45 min |
Starting Mash Thickness:
3.1 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
14.3 |
Mash volume with grains
|
17.3 |
Grain absorption losses
|
-4.6 |
Remaining sparge water volume (equipment estimates 16.4 L)
|
20.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.2 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
34.5
|
Equipment Profile Used: |
System Default |
"Smoked Wheat" Other Smoked Beer recipe by Catbeers. All Grain, ABV 6.93%, IBU 44.99, SRM 4.05, Fermentables: (Oak Smoked Wheat Malt, Beech Smoked Barley, Flaked Oats, Rice Hulls) Hops: (Perle, Hallertau Mittelfrüh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-13 13:52 UTC