Nitro English pale ale
148 calories
16 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
29.89 |
83.3% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.17 |
16.7% |
60 g
/ $ 0.00
|
Priming
Method: co2
Amount: 1.47 bar
Temp: 20 °C
CO2 Level: 2.1 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.9 L/kg
|
13.7 |
Mash volume with grains
|
16.8 |
Grain absorption losses
|
-4.7 |
Remaining sparge water volume
|
16.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.5 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 19 L)
|
22.5 |
Estimated amount in fermentor
|
22.5 |
Total:
|
30.6
|
Equipment Profile Used: |
System Default |
"Nitro English pale ale" Best Bitter beer recipe by KvN. All Grain, ABV 4.7%, IBU 32.05, SRM 12.15, Fermentables: (Maris Otter Pale, Midnight Wheat Malt, Caramel / Crystal 120L) Hops: (East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2023-11-06 21:05 UTC