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Awesome Recipe

241 calories 24.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Dry Stout
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 241 calories (Per 330ml)
Carbs: 24.5 g (Per 330ml)
Created: Friday May 3rd 2019
1.078
1.019
7.7%
0.0
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg United Kingdom - Maris Otter Pale7 kg Maris Otter Pale 38 3.75 100%
7 kg / $ 0.00
 
Target Water Profile
Mains water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 47.52 L. Suggest reducing initial water volume to 40.78 L and adding 2.12 L sparge/top-off. 42.9
Total strike volume 42.9
Mash volume with grains 47.5
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 35
Boil off losses -5.7
Post boil volume (equipment estimates 29.3 L) 20
Estimated amount in fermentor 20
Total: 42.9  
Equipment Profile Used: System Default
"Awesome Recipe" Dry Stout beer recipe by Brewer #53565. BIAB, ABV 7.65%, IBU 0, SRM 7.71, Fermentables: (Maris Otter Pale)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-03 15:21 UTC