Mexican Lager - Beer Recipe - Brewer's Friend

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Mexican Lager

161 calories 16.6 g 12 oz
Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Source: https://www.whitelabs.com/recipes/pilsner-lager/amigo-mexican-lager
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Wednesday May 1st 2019
1.049
1.012
4.8%
11.9
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Flaked Corn3.3 lb Flaked Corn 40 0.5 37.9%
3.40 lb American - Pale 2-Row3.4 lb Pale 2-Row 37 1.8 39.1%
2 lb American - Pale 6-Row2 lb Pale 6-Row 35 1.8 23%
8.70 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Liberty0.5 oz Liberty Hops Pellet 4 Boil 60 min 8.87 50%
0.50 oz Liberty0.5 oz Liberty Hops Pellet 4 Whirlpool 0 min 3 50%
1 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.26 13.1  
Mash volume with grains 3.96 15.8  
Grain absorption losses -1.09 -4.4  
Remaining sparge water volume (equipment estimates 4.61 g | 18.5 qt) 5.58 22.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5.02 20.1  
Hops absorption losses (whirlpool, hop stand) -0.02 -0.1  
Going into fermentor 5 20  
Total: 8.84 35.4
Equipment Profile Used: System Default
"Mexican Lager" Light American Lager beer recipe by https://www.whitelabs.com/recipes/pilsner-lager/amigo-mexican-lager. All Grain, ABV 4.84%, IBU 11.87, SRM 2.62, Fermentables: (Flaked Corn, Pale 2-Row, Pale 6-Row) Hops: (Liberty)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-02 04:09 UTC