Coopers European Lager
45 calories
4.8 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 kg |
Dry Malt Extract - Light1 kg Dry Malt Extract - Light |
|
42 |
4 |
100% |
1 kg / $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 23.8 L)
|
3.4 |
Volume increase from sugar/extract (early additions)
|
0.6 |
Pre boil volume (equipment estimates 24.4 L)
|
4 |
Boil off losses
|
-1.4 |
Post boil volume
|
23 |
Going into fermentor
|
23 |
Total:
|
3.4
|
Equipment Profile Used: |
System Default |
"Coopers European Lager" International Pale Lager beer recipe by Glen. Extract, ABV 1.5%, IBU 0, SRM 1.93, Fermentables: (Dry Malt Extract - Light)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-30 22:22 UTC