Drake's 1500 cousin - Beer Recipe - Brewer's Friend

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Drake's 1500 cousin

182 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Tuesday April 30th 2019
1.055
1.014
5.4%
46.8
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb American - Pale 2-Row9.5 lb Pale 2-Row 37 1.8 86.4%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 4.5%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 4.5%
0.25 lb American - Munich - Light 10L0.25 lb Munich - Light 10L 33 10 2.3%
0.25 lb Rolled Oats0.25 lb Rolled Oats 33 2.2 2.3%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.90 oz Hallertau Hersbrucker1.9 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 28.67 45.2%
1.30 oz Cascade1.3 oz Cascade Hops Pellet 7 Boil 15 min 17.03 31%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 1 min 1.14 23.8%
4.20 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Whirlfloc Fining Mash 10 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.81 19.3  
Mash volume with grains 5.69 22.8  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 4.35 g | 17.4 qt) 4.31 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.53 g | 30.1 qt) 7.5 30  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.16 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.13 36.5
Equipment Profile Used: System Default
"Drake's 1500 cousin" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.4%, IBU 46.84, SRM 6.8, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 40L, Munich - Light 10L, Rolled Oats) Hops: (Hallertau Hersbrucker, Cascade) Other: (Whirlfloc)
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  • Last Updated: 2019-04-30 15:14 UTC