Helles / Czech - Beer Recipe - Brewer's Friend

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Helles / Czech

147 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Tuesday April 30th 2019
1.048
1.012
4.7%
17.6
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.60 kg Swaen Pilsner7.6 kg Swaen Pilsner 37 2 97.4%
0.20 kg Goldswaen Munich Dark0.2 kg Goldswaen Munich Dark 34 55 2.6%
7.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Perle60 g Perle Hops Pellet 4.3 Boil 60 min 13.86 50%
40 g Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 2.92 33.3%
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 0.8 16.7%
120 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.3 L. Suggest reducing initial water volume to 45.4 L and adding 10.9 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 51.8 L) 50.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 5.4
Pre boil volume (equipment estimates 56.3 L) 55
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 50
Going into fermentor 50
Total: 50.5  
Equipment Profile Used: System Default
"Helles / Czech" Munich Helles beer recipe by Velten. All Grain, ABV 4.73%, IBU 17.58, SRM 4.11, Fermentables: (Swaen Pilsner, Goldswaen Munich Dark) Hops: (Perle, Hallertau Mittelfruh)
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  • Last Updated: 2019-04-30 11:10 UTC