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American ale

183 calories 21.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.1 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Beer smith
Calories: 183 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Sunday April 28th 2019
1.055
1.017
5.1%
0.0
12.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Belgian - Munich8 lb Munich 38 6 85.1%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 10.6%
0.40 lb American - Munich - 60L0.4 lb Munich - 60L 33 60 4.3%
9.40 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.56 qt Decoction -- 158 °F 45 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.53 14.1  
Mash volume with grains 4.28 17.1  
Grain absorption losses -1.18 -4.7  
Remaining sparge water volume (equipment estimates 4.5 g | 18 qt) 4.4 17.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.6 g | 26.4 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5.1 20.4  
Going into fermentor 5.1 20.4  
Total: 7.93 31.7
Equipment Profile Used: System Default
"American ale" American Pale Ale beer recipe by Beer smith. All Grain, ABV 5.05%, IBU 0, SRM 12.42, Fermentables: (Munich, Caramel / Crystal 40L, Munich - 60L)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-28 22:04 UTC