Rye IPA
167 calories
14.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Centennial50 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
3 days |
|
50% |
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
32.71 |
20% |
15 g |
Centennial15 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
30 min |
18.85 |
15% |
15 g |
Centennial15 g Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool at 70 °C
|
0 min |
|
15% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Centennial (Leaf/Whole) 100 g Centennial (Leaf/Whole) Hops |
|
51.56 |
100% |
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Total strike volume
|
23.4 |
Mash volume with grains
|
25.7 |
Grain absorption losses
|
-3.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.9 L)
|
19 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume (equipment estimates 13.1 L)
|
15 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Estimated amount in fermentor
|
14.9 |
Total:
|
23.4
|
Equipment Profile Used: |
System Default |
"Rye IPA" Specialty IPA: Rye IPA beer recipe by AmateurBrewerProConsumer. BIAB, ABV 5.81%, IBU 51.56, SRM 3.77, Fermentables: (Pale 2-Row, Rye, Pilsner) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-27 13:02 UTC