Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
15 lb | Riverbend Malt - Southern Select | 38 | 2.6 | 100% | |
15 lbs / $ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 8.88 g | 35.5 qt) | 4.88 | 19.5 |
Mash volume with grains (equipment estimates 8.88 g | 35.5 qt) | 6.08 | 24.3 |
Grain absorption losses (steeping) | -1.88 | -7.5 |
Pre boil volume (equipment estimates 7 g | 28 qt) | 3 | 12 |
Boil off losses | -1.5 | -6 |
Post boil volume | 5.5 | 22 |
Going into fermentor | 5.5 | 22 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 4.88 | 19.5 |
Equipment Profile Used: | System Default |