Wildcat Pilsner
172 calories
18.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
3.73 |
25% |
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Aroma
|
0 min |
|
25% |
1 oz |
El Dorado (12.5 AA)1 oz El Dorado (12.5 AA) Hops |
|
Pellet |
15.7 |
Boil
|
15 min |
29.13 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
3.73 |
50% |
1 oz |
El Dorado (12.5 AA) (Pellet) 0.99999999771257 oz El Dorado (12.5 AA) (Pellet) Hops |
|
29.13 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
14 g |
Orange Peel
|
|
Flavor |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1 qt |
|
Sparge |
-- |
165 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.83 g | 35.3 qt)
|
8.75 |
35
|
Mash volume with grains (equipment estimates 9.79 g | 39.1 qt)
|
9.71 |
38.8
|
Grain absorption losses
|
-1.5 |
-6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.75
|
35
|
Equipment Profile Used: |
System Default |
"Wildcat Pilsner" Classic American Pilsner beer recipe by Jared Gibson. BIAB, ABV 5.03%, IBU 32.85, SRM 3.81, Fermentables: (Pale 2-Row, Pilsner) Hops: (Styrian Goldings, El Dorado (12.5 AA)) Other: (Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-05 15:46 UTC