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Wheat beer

195 calories 20.4 g 12 oz
Beer Stats
Method: Extract
Style: American Wheat Beer
Boil Time: 30 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Friday April 26th 2019
1.059
1.015
5.8%
15.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Briess - DME Bavarian Wheat3.3 lb DME Bavarian Wheat 44.6 3 100%
3.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Magnum0.25 oz Magnum Hops Leaf/Whole 11.8 Boil 30 min 15.8 100%
0.25 oz / 0.00
 
Target Water Profile
Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 3.01 g | 12 qt) 2.75 11  
Volume increase from sugar/extract (early additions) 0.25 1  
Pre boil volume (equipment estimates 3.26 g | 13 qt) 3 12  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil volume 2.5 10  
Going into fermentor 2.5 10  
Total: 2.75 11
Equipment Profile Used: System Default
"Wheat beer" American Wheat Beer recipe by Brewer #97535. Extract, ABV 5.8%, IBU 15.8, SRM 3.84, Fermentables: (DME Bavarian Wheat) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-26 15:22 UTC