ipa - Beer Recipe - Brewer's Friend

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ipa

115 calories 12.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 260 gallons (fermentor volume)
Pre Boil Size: 280 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Source: me
Calories: 115 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Thursday April 25th 2019
1.035
1.009
3.5%
41.6
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Ireland - Ale Malt220 lb Ale Malt 37 3 66.7%
110 lb American - Pilsner110 lb Pilsner 37 1.8 33.3%
330 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Columbus24 oz Columbus Hops Pellet 15 Boil 75 min 32.12 42.9%
32 oz Cascade32 oz Cascade Hops Pellet 7 Boil 15 min 9.49 57.1%
56 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3025 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 263.6 gal (1054.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 251.6 gal (1006.4 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 170.78 gal (683.1 qt) 144.38 577.5  
Strike water volume at mash thickness of 1.75 qt/lb 144.38 577.5  
Mash volume with grains 170.78 683.1  
Grain absorption losses -41.25 -165  
Remaining sparge water volume (equipment estimates 160.73 g | 642.9 qt) 177.13 708.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 263.6 g | 1054.4 qt) 280 1120  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -2.1 -8.4  
Post boil Volume 260 1040  
Going into fermentor 260 1040  
Total: 321.5 1286
Equipment Profile Used: System Default
"ipa" American IPA beer recipe by me. All Grain, ABV 3.47%, IBU 41.61, SRM 3.38, Fermentables: (Ale Malt, Pilsner) Hops: (Columbus, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-25 18:15 UTC