ipa
115 calories
12.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
24 oz |
Columbus24 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
75 min |
32.12 |
42.9% |
32 oz |
Cascade32 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
9.49 |
57.1% |
56 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 oz |
Columbus (Pellet) 23.999999945102 oz Columbus (Pellet) Hops |
|
32.12 |
42.9% |
32 oz |
Cascade (Pellet) 31.999999926802 oz Cascade (Pellet) Hops |
|
9.49 |
57.1% |
56 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 263.6 gal (1054.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 251.6 gal (1006.4 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 170.78 gal (683.1 qt)
|
144.38 |
577.5
|
Strike water volume at mash thickness of 1.75 qt/lb
|
144.38 |
577.5
|
Mash volume with grains
|
170.78 |
683.1
|
Grain absorption losses
|
-41.25 |
-165
|
Remaining sparge water volume (equipment estimates 160.73 g | 642.9 qt)
|
177.13 |
708.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 263.6 g | 1054.4 qt)
|
280 |
1120
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-2.1 |
-8.4
|
Post boil Volume
|
260 |
1040
|
Going into fermentor
|
260 |
1040
|
Total:
|
321.5
|
1286
|
Equipment Profile Used: |
System Default |
"ipa" American IPA beer recipe by me. All Grain, ABV 3.47%, IBU 41.61, SRM 3.38, Fermentables: (Ale Malt, Pilsner) Hops: (Columbus, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-25 18:15 UTC