Tornabous IPA - Beer Recipe - Brewer's Friend

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Tornabous IPA

91 calories 9.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 170 liters (fermentor volume)
Pre Boil Size: 200 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Salvatore
Calories: 91 calories (Per 330ml)
Carbs: 9.8 g (Per 330ml)
Created: Thursday April 25th 2019
1.030
1.008
3.0%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg American - Caramel / Crystal 150L25 kg Caramel / Crystal 150L 33 150 100%
25 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 175.7 L. Suggest reducing initial water volume to 45.4 L and adding 130.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 107.75 L. Suggest reducing strike water volume to 28.9 L and adding 62.35 L sparge/top-off. 91.3
Strike water volume at mash thickness of 3.7 L/kg 91.3
Mash volume with grains 107.8
Grain absorption losses -25
Remaining sparge water volume (equipment estimates 110.4 L) 134.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 175.7 L) 200
Boil off losses -5.7
Post boil Volume 170
Going into fermentor 170
Total: 225.9  
Equipment Profile Used: System Default
"Tornabous IPA" Specialty IPA: New England IPA beer recipe by Salvatore. All Grain, ABV 2.99%, IBU 0, SRM 50, Fermentables: (Caramel / Crystal 150L)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-25 12:36 UTC