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cali common

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: California Common
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Thursday April 25th 2019
1.054
1.013
5.3%
37.4
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg United Kingdom - Maris Otter Pale4.3 kg Maris Otter Pale 38 3.75 81.9%
50 g United Kingdom - Pale Chocolate50 g Pale Chocolate 33 207 1%
400 g United Kingdom - Crystal 30L400 g Crystal 30L 34 30 7.6%
500 g United Kingdom - Munich500 g Munich 37 6 9.5%
5,250 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Northern Brewer22 g Northern Brewer Hops Pellet 7.8 Boil 60 min 20.11 23.9%
35 g Northern Brewer35 g Northern Brewer Hops Pellet 7.8 Boil 15 min 15.87 38%
35 g Northern Brewer35 g Northern Brewer Hops Pellet 7.8 Boil 1 min 1.38 38%
92 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 16.3
Mash volume with grains 19.7
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 19 L) 18.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 23
Going into fermentor 23
Total: 34.7  
Equipment Profile Used: System Default
"cali common" California Common beer recipe by shalashaska. All Grain, ABV 5.28%, IBU 37.36, SRM 9.58, Fermentables: (Maris Otter Pale, Pale Chocolate, Crystal 30L, Munich) Hops: (Northern Brewer) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-25 08:41 UTC