PSYCHOPATHY - Beer Recipe - Brewer's Friend

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PSYCHOPATHY

191 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 86% (brew house)
Source: MadTree Brewing Company
Calories: 191 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Wednesday April 24th 2019
1.058
1.013
5.9%
104.0
21.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.95 lb American - Pale 2-Row - Toasted7.95 lb Pale 2-Row - Toasted 33 30 78.6%
1.69 lb American - Vienna1.69 lb Vienna 35 4 16.7%
0.24 lb Briess - Caramel Malt - 10L0.24 lb Caramel Malt - 10L 35.4 10 2.4%
0.24 lb Briess - Carapils Malt0.24 lb Carapils Malt 34.5 1.5 2.4%
10.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.46 oz Galena0.46 oz Galena Hops Pellet 13 Boil 60 min 25.14 7.2%
0.39 oz Chinook0.39 oz Chinook Hops Pellet 13 Boil 45 min 19.57 6.1%
0.83 oz Centennial0.83 oz Centennial Hops Pellet 10 Boil 30 min 26.82 13%
0.94 oz Centennial0.94 oz Centennial Hops Leaf/Whole 10 Boil 15 min 17.83 14.7%
0.62 oz Cascade0.62 oz Cascade Hops Pellet 7 Aroma at 180 °F 15 min 9.05 9.7%
0.27 oz Centennial0.27 oz Centennial Hops Pellet 10 Aroma at 180 °F 15 min 5.63 4.2%
1.60 oz Centennial1.6 oz Centennial Hops Leaf/Whole 10 Dry Hop at 68 °F 5 days 25%
1.28 oz Chinook1.28 oz Chinook Hops Leaf/Whole 13 Dry Hop at 68 °F 5 days 20%
6.39 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 203 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.156 qt Infusion -- 153 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb 3.29 13.2  
Mash volume with grains 4.1 16.4  
Grain absorption losses -1.27 -5.1  
Remaining sparge water volume (equipment estimates 4.86 g | 19.4 qt) 5.73 22.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.63 g | 26.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.02 36.1
Equipment Profile Used: System Default
"PSYCHOPATHY" American IPA beer recipe by MadTree Brewing Company. All Grain, ABV 5.89%, IBU 104.03, SRM 21.72, Fermentables: (Pale 2-Row - Toasted, Vienna, Caramel Malt - 10L, Carapils Malt) Hops: (Galena, Chinook, Centennial, Cascade)
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  • Last Updated: 2019-05-07 17:09 UTC