IPSA - Beer Recipe - Brewer's Friend

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IPSA

82 calories 8.7 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 82 calories (Per 330ml)
Carbs: 8.7 g (Per 330ml)
Created: Wednesday April 24th 2019
1.027
1.007
2.7%
0.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 87%
0.28 kg German - Melanoidin0.28 kg Melanoidin 37 25 6.1%
0.22 kg American - Carapils (Dextrine Malt)0.22 kg Carapils (Dextrine Malt) 33 1.8 4.8%
0.10 kg American - Caramel / Crystal 30L0.1 kg Caramel / Crystal 30L 34 30 2.2%
4.60 kg / 0.00
 
Target Water Profile
Bucovina
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 67 °C 60 min
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 53.54 L. Suggest reducing initial strike volume to 42.36 L and adding 8.14 L sparge/top-off. 50.5
Strike water volume (equipment estimates 49.2 L) 50.5
Mash volume with grains (equipment estimates 52.2 L) 53.5
Grain absorption losses -4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 43.7 L) 45
Boil off losses -5.7
Post boil Volume 38
Volume into fermentor 38
Total: 50.5  
Equipment Profile Used: System Default
"IPSA" American IPA beer recipe by Plesca Mihai. BIAB, ABV 2.71%, IBU 0, SRM 4.06, Fermentables: (Pale Ale, Melanoidin, Carapils (Dextrine Malt), Caramel / Crystal 30L)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-24 16:03 UTC