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168 calories 16.3 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Wednesday April 24th 2019
1.055
1.012
5.6%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Flaked Wheat3 kg Flaked Wheat 34 2 53.2%
2.64 kg United Kingdom - Pilsen2.64 kg Pilsen 36 1.8 46.8%
5.64 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 65 °C 60 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 15.2
Mash volume with grains 19
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 18 L) 19.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Going into fermentor 21
Total: 35  
Equipment Profile Used: System Default
"1" No Profile Selected beer recipe by portguy. All Grain, ABV 5.57%, IBU 0, SRM 4.04, Fermentables: (Flaked Wheat, Pilsen)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-04-24 10:11 UTC