Academ's Pilsner - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Academ's Pilsner

121 calories 11.7 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Me
Calories: 121 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Sunday April 21st 2019
1.037
1.008
3.9%
24.3
2.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pilsner6 lb Pilsner 37 1.8 75%
2 lb Canadian - Pale 2-Row2 lb Pale 2-Row 36 1.75 25%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz US Saaz0.25 oz US Saaz Hops Pellet 8.5 Boil 60 min 8.46 25%
0.25 oz US Saaz0.25 oz US Saaz Hops Pellet 8.5 Boil 40 min 7.42 25%
0.50 oz US Saaz0.5 oz US Saaz Hops Pellet 8.5 Boil 15 min 8.39 50%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g pepper Spice Boil 5 min.
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1 Each
Cost:
Attenuation (custom):
79.5%
Flocculation:
Med-High
Optimum Temp:
64 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Herrin
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3 12  
Mash volume with grains 3.64 14.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 4.54 g | 18.2 qt) 4.25 17  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.29 g | 25.2 qt) 6 24  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.25 29
Equipment Profile Used: System Default
 
Notes

Tuning

Last Updated and Sharing
 
495
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-21 13:22 UTC