Mosaic SMASH
141 calories
14.1 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
16.50 lb |
American - Pale 2-Row16.5 lb Pale 2-Row |
|
37 |
1.8 |
97.1% |
|
0.50 lb |
Cane Sugar0.5 lb Cane Sugar |
|
46 |
0 |
2.9% |
|
17 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
10.6 |
Boil
|
60 min |
29.05 |
42.9% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
10.6 |
Boil
|
5 min |
7.72 |
57.1% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 oz |
Mosaic (Pellet) 3.499999991994 oz Mosaic (Pellet) Hops |
|
36.77 |
100% |
|
3.50 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.63 gal (54.53 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.63 gal (6.53 qt) sparge/top-off.
|
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
6.19 |
24.8
|
|
Mash volume with grains
|
7.51 |
30
|
|
Grain absorption losses
|
-2.06 |
-8.3
|
|
Remaining sparge water volume (equipment estimates 9.72 g | 38.9 qt)
|
11.09 |
44.4
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Volume increase from sugar/extract (early additions)
|
0.04 |
0.1
|
|
Pre boil volume (equipment estimates 13.63 g | 54.5 qt)
|
15 |
60
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
|
Post boil Volume
|
12 |
48
|
|
Going into fermentor
|
12 |
48
|
|
Total:
|
17.28
|
69.1
|
| Equipment Profile Used: |
System Default |
"Mosaic SMASH" No Profile Selected beer recipe by bwood. All Grain, ABV 4.26%, IBU 36.77, SRM 2.78, Fermentables: (Pale 2-Row, Cane Sugar) Hops: (Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-20 22:50 UTC
