Hrin 2
232 calories
24 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
Columbus4 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
10.06 |
100% |
4 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 g |
Columbus (Pellet) 4 g Columbus (Pellet) Hops |
|
10.06 |
100% |
4 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15 |
Mash volume with grains
|
18.3 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 11.6 L)
|
12.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.7 L)
|
22 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
15 |
Going into fermentor
|
15 |
Total:
|
27.9
|
Equipment Profile Used: |
System Default |
"Hrin 2" Berliner Weisse beer recipe by Gentlemalt. All Grain, ABV 7.36%, IBU 10.06, SRM 4.76, Fermentables: (Pilsner, Pale Wheat, Vienna, Pale Ale) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-21 14:49 UTC