American IPA(Galaxy,Citra)
188 calories
19.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Leaf/Whole |
12.3 |
Boil
|
60 min |
2.55 |
0.6% |
100 g |
Galaxy100 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Boil
|
15 min |
14.64 |
5.8% |
100 g |
Citra100 g Citra Hops |
|
Leaf/Whole |
12 |
Boil
|
15 min |
12.33 |
5.8% |
300 g |
Galaxy300 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Whirlpool
|
0 min |
19.43 |
17.5% |
300 g |
Citra300 g Citra Hops |
|
Leaf/Whole |
12 |
Whirlpool
|
0 min |
16.37 |
17.5% |
900 g |
Galaxy900 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Dry Hop
|
3 days |
|
52.6% |
1,710 g
/ ¥ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
90 L |
|
Infusion |
-- |
68 °C |
75 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 119.75 L. Suggest reducing initial water volume to 45.4 L and adding 74.35 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 110.9 L. Suggest reducing strike water volume to 25.4 L and adding 65.5 L sparge/top-off.
|
90.9 |
Strike water volume at mash thickness of 3 L/kg
|
90.9 |
Mash volume with grains
|
110.9 |
Grain absorption losses
|
-30.3 |
Remaining sparge water volume (equipment estimates 60.1 L)
|
70.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 119.8 L)
|
130 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.1 |
Post boil Volume
|
113 |
Hops absorption losses (whirlpool, hop stand)
|
-3 |
Going into fermentor
|
110 |
Total:
|
161.2
|
Equipment Profile Used: |
System Default |
"American IPA(Galaxy,Citra)" American IPA beer recipe by Brewer #229479. All Grain, ABV 5.93%, IBU 65.31, SRM 7.06, Fermentables: (Finest Maris Otter, Munich Type I, Caramel / Crystal 40L, Acidulated) Hops: (Magnum, Galaxy, Citra)
Last Updated and Sharing
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- Last Updated: 2019-04-26 08:31 UTC