Brothers' Dunkel
166 calories
17.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Hallertau Hersbrucker35 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
First Wort
|
90 min |
21.66 |
100% |
35 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.2 |
Mash volume with grains
|
18.5 |
Grain absorption losses
|
-5.1 |
Remaining sparge water volume
|
19.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.4 L)
|
28.7 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume (equipment estimates 20 L)
|
22.7 |
Estimated amount in fermentor
|
22.7 |
Total:
|
34.7
|
Equipment Profile Used: |
System Default |
"Brothers' Dunkel" Munich Dunkel beer recipe by BeerHatMan. All Grain, ABV 5.29%, IBU 21.66, SRM 16.93, Fermentables: (Munich Light, Dark Munich, Pilsner, Carafa III, CaraMunich III) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-21 13:56 UTC