Eug Pils 15 gallon test - Beer Recipe - Brewer's Friend

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Eug Pils 15 gallon test

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Friday April 19th 2019
1.044
1.011
4.3%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.65 lb German - Acidulated Malt0.65 lb Acidulated Malt 27 3.4 2.1%
27 lb Bestmalz - Pilsner27 lb Pilsner 28 1.6 85.3%
4 lb Bestmalz - Caramel Pils4 lb Caramel Pils 26 1.6 12.6%
31.65 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 16.5 gal (66 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 4.5 gal (18 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 13.06 gal (52.22 qt). Suggest reducing strike water volume to 9.47 gal (37.87 qt) and adding 1.06 gal (4.22 qt) sparge/top-off. 10.52 42.1  
Strike water volume at mash thickness of 1.33 qt/lb 10.52 42.1  
Mash volume with grains 13.06 52.2  
Grain absorption losses -3.96 -15.8  
Remaining sparge water volume (equipment estimates 10.18 g | 40.7 qt) 1.18 4.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 16.5 g | 66 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 15 60  
Going into fermentor 15 60  
Total: 11.71 46.8
Equipment Profile Used: System Default
"Eug Pils 15 gallon test" American Light Lager beer recipe by EKL. All Grain, ABV 4.32%, IBU 0, SRM 3.49, Fermentables: (Acidulated Malt, Pilsner, Caramel Pils)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-19 22:29 UTC