Session Ipa - Beer Recipe - Brewer's Friend

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Session Ipa

63 calories 6.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 47 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 63 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)
Created: Friday April 19th 2019
1.021
1.005
2.1%
0.0
24.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg Viking - Wheat 5.2 kg Wheat 38 2.5 50%
5.20 kg Viking - Roasted Barley5.2 kg Roasted Barley 32.7 65.01 50%
5.20 kg Viking - Wheat 5.2 kg Wheat 38 2.5 50%
15.60 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 67.24 L. Suggest reducing strike water volume to 35.1 L and adding 21.84 L sparge/top-off. 56.9
Strike water volume at mash thickness of 3.7 L/kg 56.9
Mash volume with grains 67.2
Grain absorption losses -15.6
Remaining sparge water volume (equipment estimates 15.3 L) 6.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 55.7 L) 47
Boil off losses -5.7
Post boil Volume 50
Going into fermentor 50
Total: 63.5  
Equipment Profile Used: System Default
"Session Ipa" American Pale Ale beer recipe by URSA. All Grain, ABV 2.11%, IBU 0, SRM 24.35, Fermentables: (Wheat , Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-29 18:51 UTC