420 April Showers - Beer Recipe - Brewer's Friend

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420 April Showers

232 calories 23.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: SWiB
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Friday April 19th 2019
1.070
1.017
6.9%
88.7
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 75.5%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 7.5%
1 lb United Kingdom - Golden Promise1 lb Golden Promise 37 3 7.5%
0.25 lb Belgian - Special B0.25 lb Special B 34 115 1.9%
1 lb Cane Sugar1 lb Cane Sugar 46 0 7.5%
13.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 51.28 25%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 1 min 2.21 25%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 33.37 25%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 1 min 1.87 25%
4 oz / $ 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.36 21.4  
Mash volume with grains 6.34 25.4  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 3.5 g | 14 qt) 3.85 15.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.07 0.3  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.21 36.8
Equipment Profile Used: System Default
"420 April Showers" American IPA beer recipe by SWiB. All Grain, ABV 6.9%, IBU 88.73, SRM 7.66, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Golden Promise, Special B, Cane Sugar) Hops: (Columbus, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-19 18:00 UTC