Light and easy drinker
146 calories
12.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.10 oz |
Columbus2.1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
20.44 |
14.9% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
14.2% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
14.2% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
14.2% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
14.2% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
14.2% |
2 oz |
Mos2 oz Mos Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
14.2% |
14.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.10 oz |
Columbus (Pellet) 2.0999999951964 oz Columbus (Pellet) Hops |
|
20.44 |
14.9% |
6 oz |
Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops |
|
0 |
42.6% |
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
0 |
28.4% |
2 oz |
Mos (Pellet) 1.9999999954251 oz Mos (Pellet) Hops |
|
|
14.2% |
14.10 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 25.73 gal (102.92 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 13.73 gal (54.92 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 13.65 gal (54.6 qt). Suggest reducing initial water volume to 9.6 gal (38.4 qt) and adding 1.65 gal (6.6 qt) sparge/top-off.
|
11.25 |
45
|
Strike water volume at mash thickness of 1.5 qt/lb
|
11.25 |
45
|
Mash volume with grains
|
13.65 |
54.6
|
Grain absorption losses
|
-3.75 |
-15
|
Remaining sparge water volume
|
17.45 |
69.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.3 |
1.2
|
Pre boil volume (equipment estimates 25.73 g | 102.9 qt)
|
25 |
100
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil volume (equipment estimates 23.27 g | 93.1 qt)
|
24 |
96
|
Estimated amount in fermentor
|
24 |
96
|
Total:
|
28.7
|
114.8
|
Equipment Profile Used: |
System Default |
"Light and easy drinker" American Pale Ale beer recipe by Mannyv. All Grain, ABV 4.94%, IBU 20.44, SRM 5.17, Fermentables: (Pale 2-Row, Cane Sugar, Honey Malt) Hops: (Columbus, Citra, Mosaic, Mos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-18 13:03 UTC