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Science IPA

67 calories 7.2 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.015 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Brewdog
Calories: 67 calories (Per 330ml)
Carbs: 7.2 g (Per 330ml)
Created: Thursday April 18th 2019
1.022
1.006
2.2%
0.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 100%
4 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.35 kg United Kingdom - Dark Crystal 80L0.35 kg Dark Crystal 80L 33 80 8%
$ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 39 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 30.1 L) 33.4
Mash volume with grains (equipment estimates 30.1 L) 36.2
Grain absorption losses (steeping) -4.4
Pre boil volume (equipment estimates 25.7 L) 29
Boil off losses -5.7
Post boil volume 20
Going into fermentor 20
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 33.4  
Equipment Profile Used: System Default
"Science IPA" American IPA beer recipe by Brewdog. Extract, ABV 2.16%, IBU 0, SRM 5.25, Fermentables: (Maris Otter Pale) Steeping Grains: (Dark Crystal 80L)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-18 11:53 UTC