NZ-151 SMASH - Beer Recipe - Brewer's Friend

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NZ-151 SMASH

215 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 271.25 gallons (fermentor volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Wednesday April 17th 2019
1.065
1.016
6.5%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 lb American - Pale 2-Row600 lb Pale 2-Row 37 1.8 100%
600 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 273.5 gal (1094 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 261.5 gal (1046 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 273 gal (1092 qt) 225 900  
Strike water volume at mash thickness of 1.5 qt/lb 225 900  
Mash volume with grains 273 1092  
Grain absorption losses -75 -300  
Remaining sparge water volume (equipment estimates 123.75 g | 495 qt) 160.25 641  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 273.5 g | 1094 qt) 310 1240  
Boil off losses -2.25 -9  
Post boil Volume 271.25 1085  
Going into fermentor 271.25 1085  
Total: 385.25 1541
Equipment Profile Used: System Default
"NZ-151 SMASH" American IPA beer recipe by Brewer #138246. All Grain, ABV 6.45%, IBU 0, SRM 3.85, Fermentables: (Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-24 20:01 UTC