deneme - Beer Recipe - Brewer's Friend

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deneme

136 calories 11.3 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.173 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: çeço
Calories: 136 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Wednesday April 17th 2019
1.045
1.007
5.0%
4.1
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,000 g Dry Malt Extract - Light1000 g Dry Malt Extract - Light 42 4 31.2%
1,700 g Liquid Malt Extract - Light1700 g Liquid Malt Extract - Light 35 4 53.1%
500 g Corn Sugar - Dextrose500 g Corn Sugar - Dextrose 46 0.5 15.6%
3,200 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 15 min 4.07 100%
15 g / $ 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 26.6 L) 3.8
Volume increase from sugar/extract (early additions) 2.2
Pre boil volume (equipment estimates 28.8 L) 6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 23
Going into fermentor 23
Total: 3.8  
Equipment Profile Used: System Default
"deneme" American Light Lager beer recipe by çeço. Extract, ABV 5.01%, IBU 4.07, SRM 3.87, Fermentables: (Dry Malt Extract - Light, Liquid Malt Extract - Light, Corn Sugar - Dextrose) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-17 18:07 UTC