Kveik Late Pitch Berliner - Beer Recipe - Brewer's Friend

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Kveik Late Pitch Berliner

141 calories 14.1 g 12 oz
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Beer Stats
Method: Extract
Style: Berliner Weisse
Boil Time: 10 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 66% (steeping grains only)
Calories: 141 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Wednesday April 17th 2019
1.043
1.010
4.4%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pilsner6.5 lb Pilsner 37 1.8 63.4%
3.75 lb American - White Wheat3.75 lb White Wheat 40 2.8 36.6%
10.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Ekuanot2 oz Ekuanot Hops Pellet 14.25 Dry Hop at 90 °F 3 days 100%
2 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 147 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 7.53 g | 30.1 qt) 7.28 29.1  
Mash volume with grains (equipment estimates 7.53 g | 30.1 qt) 8.1 32.4  
Grain absorption losses (steeping) -1.28 -5.1  
Pre boil volume (equipment estimates 6.25 g | 25 qt) 6 24  
Boil off losses -0.25 -1  
Post boil volume 6 24  
Going into fermentor 6 24  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 7.28 29.1
Equipment Profile Used: System Default
 
Notes

Pitch 1 tsp kveik, 24 hr later 1 tbsp lactic acid and 1/2 cup good belly

10 min boil only so target higher OG. Actual will be closer to 1.032

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  • Last Updated: 2019-04-17 03:24 UTC