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192 calories 19.5 g 12 oz
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Beer Stats
Method: BIAB
Style: English Barleywine
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Tuesday April 16th 2019
1.058
1.014
5.7%
34.2
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb American - Pale 2-Row25 lb Pale 2-Row 37 1.8 100%
25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Green Bullet1.5 oz Green Bullet Hops Pellet 11 Boil 60 min 33.93 60%
1 oz Strisselspalt1 oz Strisselspalt Hops Pellet 3.5 Boil 1 min 0.31 40%
2.50 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.38 gal (49.5 qt). Suggest reducing initial strike volume to 10 gal (40 qt) and adding 0.38 gal (1.5 qt) sparge/top-off. 10.38 41.5  
Strike water volume (equipment estimates 12.97 g | 51.9 qt) 10.38 41.5  
Mash volume with grains (equipment estimates 14.97 g | 59.9 qt) 12.38 49.5  
Grain absorption losses -3.13 -12.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.59 g | 38.4 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 8 32  
Volume into fermentor 8 32  
Total: 10.38 41.5
Equipment Profile Used: System Default
"p" English Barleywine beer recipe by ElFred. BIAB, ABV 5.69%, IBU 34.24, SRM 4.88, Fermentables: (Pale 2-Row) Hops: (Green Bullet, Strisselspalt)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-16 19:37 UTC