Ale 40 - Beer Recipe - Brewer's Friend

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Ale 40

41 calories 3.9 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 53 liters
Pre Boil Gravity: 1.011 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Xandão
Calories: 41 calories (Per 330ml)
Carbs: 3.9 g (Per 330ml)
Created: Tuesday April 16th 2019
1.014
1.003
1.4%
0.0
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 100%
3 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 47.7 L. Suggest reducing initial water volume to 45.4 L and adding 2.3 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 9
Mash volume with grains 11
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 42.6 L) 47.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 47.7 L) 53
Boil off losses -5.7
Post boil Volume 42
Going into fermentor 42
Total: 56.9  
Equipment Profile Used: System Default
"Ale 40" American Pale Ale beer recipe by Xandão. All Grain, ABV 1.37%, IBU 0, SRM 2.47, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-16 02:38 UTC